Sustainable Urban Food Systems: Difference between revisions
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(Created page with "{{Event |Image=Sustainable Urban Food Systems.jpg |Title=Sustainable Urban Food Systems |Description=The Department of Nutrition and Food Studies at New York University and Fo...") |
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Incredible lineup of speakers including: | ;Incredible lineup of speakers including: | ||
:Food Tank's Danielle Nierenberg, Scholar-in-Residence. | |||
Food Tank's Danielle Nierenberg, Scholar-in-Residence. | :Kate MacKenzie, Director, Mayor’s Office of Food Policy | ||
:Naama Tamir, Co-Owner, Lighthouse Restaurant | |||
Kate MacKenzie, Director, Mayor’s Office of Food Policy | :Marcel Van Ooyen, President/CEO, GrowNYC | ||
:Keith Carr, Senior Policy and Government Relations Manager, City Harvest | |||
Naama Tamir, Co-Owner, Lighthouse Restaurant | |||
Marcel Van Ooyen, President/CEO, GrowNYC | |||
Keith Carr, Senior Policy and Government Relations Manager, City Harvest |
Latest revision as of 16:29, April 5, 2022
Event | |
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Image | |
Title | Sustainable Urban Food Systems |
Description | The Department of Nutrition and Food Studies at New York University and Food Tank explore the opportunities and challenges New York City faces in building sustainable food systems |
Start Date | April 6, 2022 |
End Date | April 6, 2022 |
Location | Online |
Website | Website |
Virtual Access | Yes |
- Incredible lineup of speakers including
- Food Tank's Danielle Nierenberg, Scholar-in-Residence.
- Kate MacKenzie, Director, Mayor’s Office of Food Policy
- Naama Tamir, Co-Owner, Lighthouse Restaurant
- Marcel Van Ooyen, President/CEO, GrowNYC
- Keith Carr, Senior Policy and Government Relations Manager, City Harvest